MUD BOOK
First trade edition of this charming artist's book, produced by Cage in collaboration with Lois Lang.
First trade edition of this charming artist's book, produced by Cage in collaboration with Lois Lang.
First UK edition of Toklas's memoir in cookbook form of her life with Gertrude Stein, written in Paris during the author's three-month convalescence to recall old dishes and days "hovering dream-like in invalid memory."
First edition of the first published book on this culinary tradition, "an invaluable record of the history of Creole food, New Orleans, and Louisiana" (John T. Edge).
Scarce Canadian edition of Rundell's guide to household management, first published by John Murray in 1806 to great and enduring popularity — with an incredible long folding wood-engraved frontispiece.
Third edition of this rare, great, and terrible compendium of recipes, techniques, and methods for soda fountain drinks hot and cold, fizzy and still, alcoholic and non-, including illustrations of soda jerks behind the bar.
First edition of this groundbreaking cookbook, written four years before Stonewall, for and about gay men.
Early edition of this very scarce classic cocktail manual, by the onetime chief bartender of Cincinnati's Grand Hotel and the Burnet House.
Scarce and exquisite first edition of this miniature nineteenth-century cocktail recipe book of perennial classics, forgotten masterpieces, and lost horrors of the drink-mixing arts, bound in San Francisco by two women artists.
Curious and scarce "book preview" of a work entitled IN VINO VERITAS by Juan Conde Montalbàn, said to be "forthcoming," but which never apparently forthcame.
First edition of this uncommon selection of historically researched and literarily correct recipes for the hungry follower of Sherlock Holmes.
Warmly inscribed first printing of this collection of recipes derived from the Sherlock Holmes canon, presented with explanatory introductions, references, and footnotes — a Shaw 100 title.
First edition, first printing of this parody of the WHOLE EARTH CATALOG — featuring pigs.
Vibrant archive of marketing, presentation, mailing, advertising, and sales materials for a wide assortment of (primarily) candy and other confections from McCormick's Limited and affiliated bakeries — consisting mainly of a colorful collection of 175 original photographs of various McCormick products.
First edition of this charming mid-century cookbook from the giant of the US culinary scene, meant for the thrifty chef who is looking to entertain.
Informative guide to the wines encountered by this eminent wine consultant during the years 1978 to 1981.
Inscribed first edition, limited advance printing, of this of animal agriculture by the noted vegan writer.
First edition, in which the author travels to discover traditions and skills about pigs and pig farming.
Inscribed first printing of this memoir-cum-cookbook of a WWII fighter pilot who saw combat in the Pacific.