HOW TO EAT BETTER FOR LESS MONEY
(1954)
First edition of this charming mid-century cookbook from the giant of the US culinary scene, meant for the thrifty chef who is looking to entertain.
Gift Idea
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LES DÎNERS DE GALA
1973
First printing of this fantastic and fantastical cookbook of the many dishes that graced the table of Dalí and Gala, illustrated with incredible surrealist collages and photographs.
Results 1 - 2 (of 2)
